Comments on: Broccoli Cheddar Chicken Salad

By: Kathy

Kathy — Fri, 21 Jun 2024 22:16:54 +0000

Loved this. It was so easy. I bought cooked chicken from TJ’s and then also made a mayo aioli instead since I don’t eat cheese or ranch (dairy issues). Turned out great!

By: Mary

Mary — Sun, 12 May 2024 22:56:19 +0000

I’m not used to eating raw broccoli but I was not cooking tonight. I didn’t have ranch dressing so I used honey balsamic dressing and I seasoned it a bit more. I had mine wrapped. I’m looking forward to tasting this tomorrow after the flavors have a chance to mix some more. Great recipe!

By: Sonja

Sonja — Thu, 04 Apr 2024 23:14:20 +0000

Yu-u-um! I’m eating it right now! I used “too much” broccoli and chicken and didn’t have any ranch, so I concocted a substitute using cottage cheese (about 1/2 cup) blitzed in the blender with a little milk (say, 1/4 cup), a smidge of apple cider vinegar (just shy of a tablespoon), and some ranch seasoning (a tablespoon or so). As a bonus, the cottage cheese adds protein. Now if you’ll excuse me, I’m going back for seconds!

By: Linda mc

Linda mc — Tue, 19 Mar 2024 19:10:24 +0000

Looks delish

By: Linda mclean McleanLinda & Steve McLean

Linda mclean McleanLinda & Steve McLean — Tue, 19 Mar 2024 19:08:54 +0000

Looks delishlsh

By: Jitendra

Jitendra — Wed, 11 Oct 2023 21:03:52 +0000

Fist I will try than I can suggestion thanku

By: Jenica Distor

Jenica Distor — Sat, 26 Aug 2023 10:58:11 +0000

Tastes good, but I don’t care for it as a salad. I use as a filling for wrap, lightly toast it in a pan and it’s amazing!

By: Laura

Laura — Wed, 23 Aug 2023 17:10:27 +0000

Made the recipe tried and true. It was deliciousI! I also made this kinda like a Waldorf Salad. I added grapes, Granny Smith apples, and pecans. Both times I stuffed the salad in a homemade pita. Next, I think I’ll do it on a bed of greens.

Thank you!

By: Also Beth

Also Beth — Thu, 06 Jul 2023 18:48:37 +0000

This dish is so unexpectedly delicious. I read the ingredients, read the directions, and thought, “I’ll give shot.”

I COULD EAT THIS EVERY DAY. I may or may not have licked the bowl, who can say?

No alterations. Although, the third time I made it was with “Spicy Ranch” from ALDI (what I had on hand).

Great use of quality canned chicken breast.

I can’t wait for tomorrow’s lunch!! (Because this does get better overnight.)

Another home run from Beth!

By: Alice

Alice — Thu, 08 Jun 2023 17:20:35 +0000

So yum! I live in the UK so can’t really buy ranch so I tried a homemade recipe and it was amazing! Never had raw broccoli before but the meal was crunchy, easy and delicious.