Comments on: Easy Baked Ziti

By: Judy

Judy — Wed, 14 Aug 2024 20:38:26 +0000

This was great. Made it without the meat and it was delicious. Thanks!

By: Emily

Emily — Thu, 08 Aug 2024 21:46:22 +0000

I love the homemade sauce! I use this recipe regularly, love it!

By: Jo

Jo — Sun, 26 Nov 2023 20:33:37 +0000

It was a little dry for me – I think more sauce is needed

By: Meghan L.

Meghan L. — Mon, 30 Oct 2023 17:22:26 +0000

In reply to Beth - Budget Bytes. Thank you so much! I appreciate the feedback. Sounds good.

By: Beth - Budget Bytes

Beth - Budget Bytes — Thu, 12 Oct 2023 11:48:18 +0000

In reply to Meghan L.. It should be okay, but the only issue you might run into is that you may need to bake for slightly longer because the whole casserole will be chilled when it goes into the oven.

By: Meghan L.

Meghan L. — Wed, 11 Oct 2023 18:55:23 +0000

Love ALL of your recipes! This one sounds fabulous to make for a family get together.
Would it be okay make this recipe ahead of time? I would like to get it ready, assemble it, cover it, and refrigerate it. I would pull it out on the evening I want to make it and bake per the instructions. Just wondering if you have experience doing that with this recipe. Thanks!

By: Beth J Byrd

Beth J Byrd — Mon, 09 Oct 2023 09:16:04 +0000

Iam single mom raising kids so my family size is 9 people 2 adults and 7 kids so I am looking 4 easy meals and meals that fill u up 2 thank u

By: Judy

Judy — Fri, 18 Aug 2023 21:21:04 +0000

I love this recipe. This time I cut back on the pasta and added zucchini and frozen spinach to the pasta water for two minutes. It’s a wonderful recipe to use to make it your favorite way. Next time, I’ll add mushrooms to the meat sauce. Thanks so much Beth.

By: Hopper

Hopper — Sun, 11 Jun 2023 00:10:34 +0000

Beth I love this recipe, it’s a family favorite.
Thank you for everything you do.

By: Elizabeth

Elizabeth — Sat, 06 May 2023 03:25:34 +0000

Loved this recipe I only had half the Italian sausage so I used ground turkey and a little olive oil and threw in some black olives and Bella mushrooms and used diced tomatoes!! It looks and tastes amazing!! Thanks for this recipe!!